Daily Archives: March 20, 2012
Weston A Price Conference Review: 17/18 March 2012 (ii)
Day one continued… The Benefits of Raw & Grass Fed Milk – Professor Tom Baars This was a fascinating glimpse into the dairy industry. In the United States 80% of the total milk production comes from 4 companies! These dairy … Continue reading
Weston A Price Conference Review: 17/18 March 2012 (i)
This weekend I have two fabulous days at Epsom Downs Racecourse learning about all things food and health (as normal, I hear you mutter) but from a traditional viewpoint rather than a new age, supplement silly, almost religious approach to … Continue reading
Food and exercise: why it matters: Week 1
So here we go, heading off in the other direction. I’ve done showing how eating too many starchy grain based carbs can make you bigger, more tired and spotty. Now I am going to show you how eating a clean … Continue reading